Tomato Salsa and Swimming

Today was a little less busy, thankfully.  This morning I canned 5 pints of tomato salsa and vacuumed the pool.

I was a little disappointed with this salsa recipe out of Saving the Seasons.  I thought it tasted very vinegary.  I think I'll try a different recipe for the next batch.

I had another caprese salad for lunch today, in which I used this guy:

After lunch the girls and I went up to the pool to await the arrival of our guests.  Several Thursdays this summer we've opened the pool to our Sunday school class from church.  Today we had two families join us, and we had a good time.  After they were gone Hannah was diving for things in the deep end and wanted me to take a picture of her feet.

I really prefer this end of her, though.